Rodent Control in SoHo

The extensive hidden pipe chases, balloon framing, and original masonry voids characteristic of 1870s–1890s construction provide ideal harborage for rodent populations, while shared walls and ground-floor commercial spaces amplify pressure from neighborhood foraging activity. Fall and winter months, from September through March, drive particularly intense pest pressure indoors as external food sources diminish and temperatures drop, though late summer activity spikes as restaurant disposal and seasonal waste create street-level foraging opportunities that Graduate addresses through Norway Rat Control and House Mouse Control tailored to these conditions. Graduate's rodent control approach begins with comprehensive structural assessment and harborage evaluation rather than treatment alone, recognizing that SoHo's historic architecture demands individualized methodology. Each service page below outlines the specific protocols Graduate deploys for your building type and risk profile.